Green Liquide Soap, Dish, Pan & Pot Dish Detergent 4 x 3.78L/Case | Heavy Duty Green Dishwashing Liquid for Restaurants & Commercial Kitchens | SUDS UP

• Liquid Dishwashing Formula: Designed for routine washing of dishes, pots, pans, and kitchen utensils according to label directions.
• Suds Up Product: A practical option for kitchens seeking a dedicated dishwashing detergent.
  
• Green Liquid Soap: The product is identified by its green liquid appearance.
  
• Bulk Case Packaging: Supplied as four containers in one case for convenient inventory planning.
  
• 3.78 L per Container: Each container holds 3.78 litres of dishwashing liquid.
  
• 15.12 L Total per Case: The four containers provide a combined volume of 15.12 litres.
  
• Suitable for Frequent Dishwashing: The larger case format can support operations with regular dishwashing needs, alongside dish washing gloves for hand protection during cleaning.
  
• Useful for Kitchen Cleaning Routines: Helps businesses keep dishwashing detergent available alongside other cleaning supplies.
  
• Commercial Supply Convenience: A case format can simplify purchasing and storage for busy foodservice operations.
  

Product Name: Suds Up Dish Pan Pot Dish Detergent

Brand / Product Line: Suds Up

Product Type: Liquid Dishwashing Detergent

Product Description: Dish Pan and Pot Dish Soap

Colour: Green

Form: Liquid

Container Size: 3.78 L each

Case Quantity: 4 containers

Total Volume per Case: 15.12 L

Primary Use: Dishwashing and kitchenware cleaning

Suitable Washing Method: Follow product label instructions

Product Category: Janitorial and Kitchen Cleaning Supplies

• Commercial Restaurant Kitchens: Useful for routine washing of dishes, pots, pans, and kitchen utensils in restaurants with frequent meal service.
• Cafés and Coffee Shops: Can be included in daily cleaning routines for cups, plates, serving utensils, and other kitchenware, subject to label directions.
  
• Catering Businesses: The case of four containers provides a practical supply format for catering teams that wash equipment and utensils during food preparation and after events.
  
• Cafeterias and Institutional Kitchens: Suitable for consideration in facilities that handle repeated dishwashing throughout the day, including workplace and institutional dining areas.
  
• Food Preparation Facilities: Can support manual dishwashing routines for kitchenware used during preparation and meal service. Always follow the product label and workplace procedures.
  
• Hotels and Hospitality Operations: Useful for kitchens and foodservice areas that need a regular supply of dishwashing liquid for routine cleaning tasks.
  
• Shared Kitchen Facilities: A larger case can help kitchens serving multiple staff members maintain a consistent supply of dish detergent.
  
• Janitorial and Supply Rooms: The four container case format can be stored with other approved cleaning products, while pink lotionized hand soap can be kept at designated handwashing stations for staff use.
  

Q1. How much dish detergent comes in one case?

Ans: The case contains four 3.78 L containers, providing 15.12 L in total.

Q2. Is this detergent intended for washing pots and pans?

Ans: Yes, the product is described as dish pan and pot dish detergent. Follow the label for suitable items and use instructions.

Q3. How should the detergent be measured for washing?

Ans: Use the dilution or application instructions printed on the product label rather than estimating the amount.

Q4. Is this product suitable for an automatic dishwasher?

Ans: Do not assume so. Check the label to confirm whether it is intended for manual dishwashing or a specific type of machine.

Q5. What should businesses check before ordering a full case?

Ans: Confirm the container size, case quantity, intended washing method, ingredient information, and any workplace cleaning requirements before purchase.